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Sagne Incannulate con Farina di Orzo 400 g. Pasta Tipica Salentina - L'Integralista
Sagne Incannulate con Farina di Orzo 400 g. Pasta Tipica Salentina - L'Integralista
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Sagne Incannulate with Barley Flour 400 g. Typical Salento Pasta

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You are looking for something to amaze your friends, but at the same time also good and healthy. Sagne incannulate with barley are for you..

Typical Salento product enriched with durum wheat semolina and the taste of barley, to give an extra touch to your dishes..

The cannulated sagne with barley reflect the whole country tradition, with top quality products that recall our scents and our lands.

Ingredients: semolina ofwheat durum wheat cultivation country: Italy, milling country: Italy, water, semolinai wheat durum wheat growing country: Italy, milling country: Italy,, barley flour 20% (country of wheat cultivation: Italy, country of milling: Italy)

It may contain traces ofsoy

Allergens:Gluten.

Nutritional values per 100 g of product: energy 348 kcal / 1474 kj, proteins 11 g, carbohydrates 70.3 g, of which sugars 2.6 g, total fats 1.7 g, of which saturates 0.4 g, fiber 4 , 8 g, salt 0.3 g.

Language
Italian
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